Adelaide is known for its great food scene, and when it comes to fish and chips, the city doesn’t disappoint. From classic takeaway shops to sit-down restaurants, there are plenty of places where you can enjoy perfectly cooked fish and chips. The fish is always fresh, coated in a crispy, golden batter, and served with thick, crunchy chips on the side. Many of these places also offer delicious extras like fresh salads, tangy sauces, or lemon wedges to enhance the meal. Whether it’s a casual lunch with friends, a family dinner, or just a quick snack, these fish and chips spots provide a tasty and satisfying experience. To make finding the best fish and chips in the city easy, Shout Out Australia has created a guide to the top spots in Adelaide. The guide includes details about each restaurant or takeaway shop, such as the types of fish served, side dishes, and location. Some places stick to the classic recipe, while others add their own creative twist to make each meal unique. With the help of Shout Out Australia, exploring Adelaide’s fish and chips scene becomes a fun and simple experience. These restaurants focus on fresh, quality ingredients, friendly service, and a comfortable atmosphere, ensuring that every visit is enjoyable and memorable for both locals and visitors.

1. Fish Out of Water Hyde Park

Fish Out of Water Hyde Park
Fish Out of Water in Hyde Park is a beloved Adelaide destination for anyone who loves fresh, high-quality seafood. Their menu features both classic battered fish and healthier grilled options, all cooked to perfection. Alongside fish, they offer a variety of seafood including prawns, calamari, and scallops. Each meal comes with crispy, golden fries and fresh sides. The atmosphere is casual and welcoming, making it perfect for families, friends, or solo diners looking for a satisfying meal. Their focus on fresh, locally sourced ingredients ensures that every dish is flavorful and consistent. From takeaway options to dine-in experiences, Fish Out of Water has built a reputation for quality, taste, and reliability, making it one of Adelaide’s top spots for fish and chips.
Name Fish Out of Water Hyde Park
Website https://fishoutofwater.net.au/
Contact No. (08) 8272 1996
Address 117 King William Rd, Hyde Park SA 5061, Australia
Social Media Facebook | Instagram
Services offered Outdoor seating, Kerbside pickup, No-contact delivery, Delivery, On-site services, Takeaway, Dine-in
Payment Mode Cash, Visa Card, Master Card
Working Hours Monday: 11am–9pm
Tuesday: 11am–9pm
Wednesday: 11am–9pm
Thursday: 11am–9pm
Friday: 11am–9pm
Saturday: 11am–9pm
Sunday: 11am–9pm
Directions https://maps.app.goo.gl/BwDphv5rK87vJDVM7
Google Review: “Huge portions of fish and very affordable! We had a group of 18 (teenagers) and they got our food out fast! Highly recommend!” – Trevor Mcnellis

2. SALTY DOG SEAFOOD AND GRILL

SALTY DOG
Salty Dog Seafood & Grill, located in Port Adelaide, is a favorite for those seeking hearty, delicious fish and chips in a casual environment. The menu includes freshly battered fish, crispy calamari, seafood burgers, and a range of gluten-free options. Portions are generous, making it a great spot for families or groups. Customers appreciate the friendly staff and fast service, which adds to the welcoming atmosphere. Beyond classic fish and chips, Salty Dog offers sides like golden fries, coleslaw, and dipping sauces that complement the seafood perfectly. The takeaway-style dining allows people to enjoy their meals at home or by the waterfront nearby. With a focus on fresh seafood, quality ingredients, and simple yet satisfying flavors, Salty Dog Seafood & Grill is a reliable choice for anyone craving classic Adelaide fish and chips.
Name SALTY DOG SEAFOOD AND GRILL
Website https://saltydogpa.com.au/
Contact No. (08) 8240 3778
Address 31 McLaren Parade, Port Adelaide SA 5015, Australia
Social Media Facebook | Instagram
Services offered Outdoor seating, Delivery, Takeaway, Dine-in
Payment Mode Cash, Visa Card, Master Card
Working Hours Monday: Closed
Tuesday: Closed
Wednesday: 10am–8pm
Thursday: 10am–8pm
Friday: 10am–8pm
Saturday: 10am–8pm
Sunday: 10am–8pm
Directions https://maps.app.goo.gl/eqvEwawwAJZynoER6
Google Review: “Great dining experience 👏 Yummy burgers and great value! We had Hawaii Chicken and the Mongrel Beef burgers. Seafood busket was also yummy and fresh.” – Doris

3. Hutt Street Chicken and Seafood

Hutt Street Chicken and Seafood
Hutt Street Chicken & Seafood is a popular local eatery in Adelaide, known for combining crispy fried chicken with fresh, tasty seafood. The menu offers a variety of options, including battered fish, grilled fillets, calamari, and prawns, all served with golden fries and sides. Their portions are generous, making it a great choice for families, friends, or anyone with a big appetite. The restaurant has a friendly and casual atmosphere, where service is personal and welcoming. Customers love the mix of chicken and seafood options, which sets it apart from traditional fish and chip shops. Whether dining in or taking away, Hutt Street Chicken & Seafood delivers consistently fresh meals, satisfying flavors, and a relaxed experience, earning it a loyal following in the Adelaide community.
Name Hutt Street Chicken and Seafood
Website https://huttstchickenandseafood.com.au/
Contact No. (08) 8223 6813
Address 188 Hutt St, Adelaide SA 5000, Australia
Social Media Facebook
Services offered Outdoor seating, Kerbside pickup, No-contact delivery, Delivery, Takeaway, Dine-in
Payment Mode Cash, Visa Card, Master Card
Working Hours Monday: 11am–8pm
Tuesday: 11am–8pm
Wednesday: 11am–8pm
Thursday: 11am–8pm
Friday: 11am–8pm
Saturday: 11am–8pm
Sunday: Closed
Directions https://maps.app.goo.gl/UhU79TfGoH5SXgnA8
Google Review: “Good food over all and reasonable prices. Friendly and professional staff. Without doubt the best and tastiest barbeque chickens I have ever tasted anywhere in Sth Australia, Tasmania or Queensland.” – Kevin Lorraway

4. Daw Park Fish and Chip Shop

Daw Park Fish
Daw Park Fish Shop is a classic Adelaide fish and chip shop, famous for its late-night service and generous portions. Their menu features a wide variety of seafood, including large butterfish, flaky battered fish, calamari, and prawns, as well as classic sides like fries, burgers, and fish combos. The shop is well-loved by locals for its consistent quality, fresh ingredients, and satisfying flavors. It has a casual, no-frills environment, perfect for takeaway or a quick meal on the go. The friendly staff ensures that every customer feels welcome, and the food is always cooked to order. Daw Park Fish Shop has earned its reputation as a dependable spot for classic fish and chips, offering both comfort and convenience for seafood lovers in Adelaide.
Name Daw Park Fish and Chip Shop
Website https://www.dawparkfishshop.com.au/
Contact No. (08) 8277 6800
Address 540 Goodwood Rd, Daw Park SA 5041, Australia
Social Media N/A
Services offered Delivery, On-site services, Takeaway, Dine-in
Payment Mode Cash, Visa Card, Master Card
Working Hours Monday: 4pm–12am
Tuesday: 4pm–12am
Wednesday: 4pm–12am
Thursday: 4pm–12am
Friday: 4pm–2am
Saturday: 4pm–2am
Sunday: 4pm–12am
Directions https://maps.app.goo.gl/22aD4c4M8LeMfHdKA
Google Review: “Lovely place I passed on the way home from work. Bought a lamb AB for $23 and was well worth the price. Great tasting and serving size was worth. Thanks so much!” – Fairyghast1

5. Si Sea

Si Sea
SiSea, located in Adelaide Central Market, offers a modern and slightly upscale take on seafood. Their menu focuses on fresh, seasonal ingredients sourced locally, creating dishes such as garlic prawns, mussels, calamari, and grilled fish. While it is not a traditional fish and chip shop, SiSea provides a casual yet stylish dining experience, perfect for lunch or dinner. The space is inviting and relaxed, allowing diners to enjoy their seafood in a comfortable setting. Alongside seafood, they offer light sides and drinks that complement each dish. SiSea emphasizes quality and freshness, making it popular among locals and visitors seeking something different from standard takeaway fish and chips. Its combination of modern flavors, local ingredients, and welcoming atmosphere makes it a standout choice for seafood in Adelaide.
Name Si Sea
Website https://www.sisea.me/
Contact No. (08) 7230 1507
Address 44-60 Gouger Street Stall 76, Adelaide SA 5000, Australia
Social Media Instagram
Services offered Outdoor seating, Dine-in
Payment Mode Cash, Visa Card, Master Card
Working Hours Monday: Closed
Tuesday: 7am–5:30pm
Wednesday: 11am–5pm
Thursday: 9am–5pm
Friday: 7am–9pm
Saturday: 7am–3pm
Sunday: Closed
Directions https://maps.app.goo.gl/uLZ2rHsyBUuTQ2UN6
Google Review: “I love the seating over the counter that customer can watch the chef preparing foods while waiting. The mussels in French style garlic sauce and prawns grilled with garlic and sausage were all wonderful. However, the portion were too small then we feel a little pricey.” – Sunyawit S

Frequently Asked Questions

Yes, Henley Beach and Port Noarlunga have iconic beachside fish and chip shops. Visitors can enjoy freshly battered fish and hand-cut fries while experiencing beautiful coastal views. These locations provide a relaxed atmosphere that enhances the enjoyment of classic seaside meals.
Yes, many fish and chip shops, such as Daw Park Fish Shop, operate late into the evening. These establishments provide convenient, satisfying meals for night-time cravings, accommodating both families and individuals seeking comfort food after regular dinner hours.
Yes, many Adelaide fish and chip shops partner with delivery platforms. Freshly cooked fish, fries, and sides can be conveniently ordered to homes, offices, or events, ensuring that quality and taste are maintained even when meals are not eaten on-site.
Yes, several shops, including The Stunned Mullet, prioritize sustainable seafood sourcing. These establishments ensure that popular fish varieties are responsibly harvested, allowing diners to enjoy meals while supporting environmentally conscious practices and preserving marine ecosystems.
Yes, SiSea operates in the Adelaide Central Market, providing fresh seafood with a modern twist. Diners can enjoy grilled or battered fish, prawns, mussels, and light sides while experiencing a lively market atmosphere that adds to the dining enjoyment.